Jeroen A. Wouters, PhD

Innovation Manager Sports and Nutrition, Dutch Olympic Training Center, Papendal, The Netherlands

Since 2012 Jeroen has been located at the national Sports Centre Papendal, the Olympic training facilities in Arnhem, The Nether-lands. Jeroen coordinates, stimulates and facilitates research and innovation in the field of sports and nutrition. As a part of the activities he is director of Eat2Move, the hub for innovation in sports and nutrition. He is a food technologist by training and obtained his PhD in food microbiology at Wageningen University, Jeroen is also Director International at the food innovation cluster FoodvalleyNL. In this role Jeroen provides guidance and support to stimulate innovation and cooperation in food and nutrition. Jeroen has (co-)authored over 40 scientific publications.

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